Sun-dried tomato goat cheese mousse on toasted pita rounds
Mushrooms stuffed with crab meat
Salami cream cheese pepperoncini pinwheels
Ham and Turkey pinwheels
Mozzarella, basil, tomato crostini
Salami or ham wrapped mozzarella sticks
Dill cured pork crostini with sweet mustard dill sauce
Pecan crusted chicken tenders
Mini beef & black bean burritos
Chicken & cashew spring rolls
Chef’s assortment of canapés Let the chef prepare his favorites for you
Tray of cheese (small / large) Domestic and imported cheese with seasonal fruits
Tray of assorted cold cuts (small / large) Assorted cold cuts, ham, turkey, pastrami and roast beef with sliced French bread, mayonnaise, mustard and horseradish
Smoked salmon Served with diced onions, capers, lemons, diced eggs, and horseradish
Chips and dips French onion, salsa, guacamole, spinach & artichoke
Bowl of mixed nuts
Hot
Crabmeat mushroom caps
Sausage mushroom caps
Vegetable egg rolls Vegetable filled egg rolls deep fried
Poached Salmon with lemon caper sauce
Spicy ground beef in puff pastry
Mini crab cakes
Balsamic glazed chicken tenders
Blackened chicken fingers Tender strip of chicken coated with Cajun herbs and spices and blackened in a hot skillet
Mexican firecrackers Jalapeño peppers stuffed with cheddar cheese, breaded and deep fried
Mini chicken cordon bleu Chicken with swiss cheese and ham, breaded and deep fried
Chef’s assortment Let the chef prepare his favorites.
Roast sirloin of beef with French bread and condiments
Roasted tenderloin of beef with French bread and condiments
